KEFI

— 32m Sunseeker motor yacht for charter

Caribbean Bliss, Redefined by Sunseeker

KEFI yacht available for charter. Built in 2004 with a charter price from $65,000 for up to 8 guests in 4 suites with a crew of 5.

Step aboard KEFI, a revitalised Sunseeker from 2004, meticulously refitted in 2023 for contemporary charter experiences. This 32-metre motor yacht, with interiors by Ken Freivokh, promises an invigorating escape across the turquoise waters of the Caribbean. Cruising at a brisk 20 knots, she effortlessly transports up to eight guests through sun-drenched archipelagos. With a dedicated crew of five ensuring seamless service, every aspect of your journey is curated for effortless enjoyment, from the expansive deck spaces to the thoughtfully appointed cabins.

A closer look

On Board

Sun-Kissed Foredeck Sanctuary

The foredeck of this magnificent yacht offers an expansive haven for sun worship. Plush sun pads invite languid afternoons spent basking under the Caribbean sun, perhaps with a cool drink in hand. The gentle rhythm of the waves provides a soothing soundtrack, while panoramic views stretch to the horizon. It's the ideal spot for quiet contemplation or an intimate aperitif as dusk paints the sky in fiery hues.

On Board

Al Fresco Dining Delights

Beneath the dappled shade of the hardtop, the aft deck transforms into an elegant al fresco dining room. Imagine candlelit dinners where the gentle sea breeze carries the scent of the evening, and the chef’s culinary creations are savoured against a backdrop of starry skies. This space is perfectly suited for convivial meals, celebrating special moments with friends and family in an exquisite open-air setting.

On Board

The Skydeck Social Hub

Ascend to the skydeck, a vibrant social hub designed for both relaxation and entertainment. Here, the built-in BBQ promises sizzling lunches with breathtaking views, while the outdoor audio system sets the mood. Whether you're enjoying lively conversation, indulging in light refreshments, or simply revelling in the elevated perspective, this versatile space offers endless opportunities for enjoyment.

On Board

Saloon: An Oasis of Comfort

The main saloon, a creation of Ken Freivokh, provides a sophisticated retreat from the midday sun. Rich, tactile furnishings and elegant finishes create an inviting atmosphere. Here, the indoor audio system and satellite TV offer entertainment options, while large windows frame the ever-changing seascape. It’s a space designed for leisurely mornings, engaging conversations, or simply unwinding in air-conditioned comfort.

On Board

Seamless Swim Platform Access

The generous swim platform serves as your private beach club, offering effortless access to the inviting Caribbean waters. From here, guests can easily launch into aquatic adventures or simply enjoy a refreshing dip. The outdoor shower provides a convenient rinse after a swim, ensuring comfort and ease as you transition from the sea back to the yacht’s luxurious decks.

Accommodation

Sleeping eight guests across four meticulously appointed cabins, this yacht offers privacy and comfort in equal measure. The master suite, a sanctuary of calm, boasts ample space and refined aesthetics. Each cabin is equipped with its own television, ensuring personal entertainment options. The layout is thoughtfully designed to maximise natural light and offer serene havens after a day of island hopping, promising restful nights in sumptuous surroundings.

The Crew

A professional crew of 5 dedicated to your charter. Working language: English.

Captain

Dan Sferle

Romania · English, Romanian, Moldavian, Mold

Dan grew up in Transylvania, Romania and from a young age, aspired to be a professional soccer player. Just at the turning point of going pro, an injury altered his course. Dan graduated from University with a Masters degree in Sports Science and Sports Management and worked as a swimming and P.E. teacher in schools and was an aqua aerobics teacher for adults in his free time. At 24, Dan joined the yachting industry in the South of France and discovered his newfound passion. Formal training, over 15 years of experience at sea, a 350GT Masters certificate and a qualified PADI rescue diver, Dan is the most decorated member of the team. A well respected and accomplished navigator, Dan speaks 4 languages and has worked on a variety of boat builds with differing programs and itineraries which has greatly expanded his knowledge base across all platforms. Areas of cruising include, the Mediterranean Sea, multiple transatlantic crossings, the East and West Coast of the USA, the Bahamas and the Caribbean. His strong leadership abilities, calm disposition and charismatic personality earn the respect and loyalty of his crew and the trust of his guests. Dan looks forward to taking M/Y Kefi and her guests to remarkable locations, where he may finely tailor their time onboard to not only meet but well exceed their highest expectations.

Mate/Engineer

Allen Dudley

United States · English

Born in Guildford, England, but raised in Lansing, Michigan and Port Clinton, Ohio. Allen was well traveled from a young age. Growing up on the Great Lakes, he naturally had a love for watersports - everything from jet skiing, kite surfing, wakeboarding, kneeboard, and freediving. Allen tookhis passion in mechanics and the ocean to Orlando, Florida where he studied at the Marine Mechanics Institute. After graduating from MMI, Allen was offered a diesel apprenticeship in the US Virgin Islands through All Points Marine. Allen worked on several yachts in various capacities out of Yacht Haven Grande, St. Thomas, until being offered his first position on a 120’ Broward where he spent the next year as first mate and chief engineer, and the captain’s allover right hand man. Allen is welcoming, extremely knowledgeable, and has a desire to please. When not onboard traveling the world at sea, he enjoys spending quality time with his family and friends.

Chef

John Kubic

United States · English

John was born and raised in Rhode Island. His love for adventure brought him to sunny California where he fell in love with life near the ocean and where he also began his culinary journey. During his nine years in California he worked in various restaurants attaining many culinary skills. He was blessed with the birth of his son which eventually brought him to Oregon to be closer to family. While in Oregon John attended Cordon Bleu culinary school. He decided to relocate to the sunny island of St. John in the US Virgin Islands where he became the head chef of Asolare, a French, Asian infused restaurant. After a year and a half of soaking up the sun and salt-water John decided to relocate back to Oregon to be closer to his son. He continued perfecting his skills in the culinary industry which eventually provided him with the opportunity to help open a restaurant in Orlando, Florida. After spending some time in Florida, a friend introduced John to the yachting industry which offered a very unique experience for a chef. John decided to give yachting a try & has spent the last thirteen years working on various boats in the industry in a variety of beautiful places. He loves the fast pace, high energy environment that yachting provides along with the constant change of places, people and cuisines that keep him on his toes and maintains the excitement about what each day holds.

Cruising Areas

KEFI is available for charter in the following destinations and sub-regions.