CURANTA CRIDHE

— 15.4m Discovery catamaran for charter

Azure Dreams, Timeless Mediterranean Charms

CURANTA CRIDHE yacht available for charter. Built in 2011 with a charter price from €20,000 for up to 6 guests in 3 suites with a crew of 2.

Step aboard a vessel where the West Mediterranean unfolds in a symphony of sun and sea. This Discovery Yachts sailing yacht, refitted in 2025, offers an intimate escape for six guests across three meticulously appointed cabins. Feel the gentle rhythm of the ocean at a serene 7 knots, a pace perfectly suited for savouring coastal panoramas from Antibes to Portofino. With a dedicated crew of two ensuring every desire is anticipated, and amenities like Wi-Fi and air conditioning, every moment becomes an indulgence, a seamless blend of classic sailing and modern comfort.

A closer look

On Board

The Aft Deck Sanctuary

Beneath the Mediterranean sun, the aft deck becomes a private haven. Stretch out on plush sun pads, feeling the warmth on your skin as the gentle sea breeze whispers past. Here, conversations flow easily, drinks are poured with a flourish, and the horizon stretches endlessly before you, a shimmering invitation to repose. It is a space designed for quiet contemplation or lively company, all against the backdrop of the open sea.

On Board

Saloon: A Light-Filled Retreat

Descend into the saloon, a bright and airy space where polished timbers meet contemporary comfort. Large windows frame the passing seascape, inviting natural light to dance across the inviting seating. This is the heart of the yacht, a place for convivial gatherings, engaging in a board game, or simply unwinding with a book. The subtle hum of the air conditioning ensures a refreshing escape from the midday warmth.

On Board

Galley: Culinary Heartbeat

At the heart of the yacht’s culinary experience, the compact yet efficient galley hums with quiet activity. Here, the chef crafts delectable meals, informed by local ingredients found in bustling market towns. The aroma of freshly prepared dishes often wafts through the air, hinting at the delightful flavours to come. It’s a space where culinary artistry meets the practicalities of life at sea.

On Board

Foredeck: Sun-Kissed Vistas

The foredeck offers an expansive area for soaking in the sun's rays. Imagine stretching out with a good book, the gentle lapping of waves against the hull providing a soothing soundtrack. It’s an ideal spot for morning yoga as the sun rises, or for simply watching the world drift by, a glass of something cool in hand, as you anchor in a secluded cove.

On Board

Navigation Station: World Connected

Even while at sea, staying connected is effortless from the dedicated navigation station. Equipped with satellite communications and reliable Wi-Fi, this area allows for seamless communication with the outside world. Whether catching up on emails or sharing moments from your journey, it provides a functional yet comfortable space to manage global connections while embraced by the tranquility of the ocean.

Accommodation

Below deck, three beautifully appointed cabins provide a serene sanctuary for up to six guests. Each space is a testament to thoughtful design, offering a calming retreat after a day of coastal exploration. The master suite, in particular, offers ample space and a private ensuite, ensuring privacy and comfort. The remaining two cabins are equally inviting, sharing well-appointed facilities. Natural light filters through, creating an inviting atmosphere, while soft linens and tasteful décor promise restful slumber on the gentle sway of the sea. It’s a layout perfectly suited for families or a small group of friends seeking an intimate charter experience.

The Crew

A professional crew of 2 dedicated to your charter. Working language: English.

Captain

Sylvain Brunet

France · English, French, Spanish

Sail and Work Experience Sylvain is a seasoned captain with over a decade of sailing experience across the Atlantic, Caribbean, Mediterranean, and Asian waters. He has held captain and skipper roles on more than nine sailing and motor yachts ranging from 47 to 77 feet, including the Lagoon 77 CAT-TUA and the 30m Jongert AFAET. In addition to his experience as captain, Sylvain has worked extensively as a first mate and deckhand, notably on vessels such as the 157ft M/Y Jade 959, where he also managed diving operations. He is a certified sailing and scuba diving instructor, with experience leading charters, conducting water sports activities, and overseeing guest safety and enjoyment. With strong technical and leadership skills, Sylvain brings a practical and professional approach to every voyage. Job Description As Captain, Sylvain is responsible for the overall operation, navigation, and safety of the vessel and all on board. He ensures compliance with maritime laws, manages crew operations, and delivers top-tier charter experiences. His leadership fosters a positive and collaborative crew environment, emphasising professionalism, guest satisfaction, and smooth onboard coordination. Licenses and Qualifications • MCA Master 200 Unlimited (2024) • MCA OOW 500 GT (2024) • RYA/MCA Yachtmaster Ocean + Offshore (Commercial) • GMDSS GOC • STCW Basic Safety + Security Awareness • AEC1, AEC2 • ENG1 Medical • French Power Boat License • PADI & SSI Scuba Instructor • Emergency First Response & Oxygen Provider • Sailing Instructor (FFVoile)

Chef

Michal Maymon

Israel · English, Hebrew (modern), French

Sail and Work Experience Michal is a talented and versatile chef with over seven years of yachting experience on vessels ranging from 58 to 110 feet. She was awarded the Gold Medal in the 2022 Mediterranean Yacht Show Chef’s Competition (Category A), highlighting her creativity and culinary excellence. She has worked on both private and charter yachts such as AFAET, CAT-TUA, and VALHALLA, delivering fresh, healthy, and beautifully presented meals. Trained in French and Italian cuisine, she also specializes in kosher, vegetarian, vegan, and gluten-free menus. Michal is also an active team player on deck, assisting with anchoring, line handling, and watchkeeping. Job Description Michal is in charge of all culinary aspects onboard, from provisioning to meal planning and execution. She prepares bespoke menus for guests and crew, maintaining high standards of hygiene and presentation. Her versatility and teamwork make her a valuable crew member, contributing beyond the galley when needed. Licenses and Qualifications • MCA Ship’s Cook Certificate • MCA Food & Hygiene Level 3 • STCW 95 • Advanced Culinary Training – Gastronomicom (France) • Israeli Coastal Skipper License (24m) • ENG1, GMDSS • PADI Open Water • AEC1, AEC2

Cruising Areas

CURANTA CRIDHE is available for charter in the following destinations and sub-regions.